Family Pan
This was a loaf we created with all of the flavour of our White Sliced Pan – but in a more value friendly size.
Our Family Pan is 25% lighter than our White Sliced Pan but has a beautiful open texture. This lighter loaf is still great for making sandwiches and it’s kinder to your pocket too!
Storage: Store in a cool, dry location, suitable for freezing (3 months), defrost thoroughly before use.
WHEAT Flour (Flour Treatment Agent: Ascorbic acid), Water, Yeast, Salt, Bread Improver (Dried RYE Sourdough, WHEAT Flour (Flour Treatment Agent: Ascorbic Acid), Rapeseed Oil), Rapeseed Oil
For allergens, see ingredients in bold.
The following values are based on a 100g serving.
-
Calories
224kcal
11.2%
-
Sugars
0.3g
0.3%
-
Fat
1.6g
2.3%
-
Saturates
0.3g
1.5%
-
Salt
0.87g
14.5%
-
Fibre
2.2g
7.3%
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